Items where Subject is "Others > Microbiology"

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Number of items at this level: 9.


Annapurna, S M and Harikrishna, S S and Aravind, K B and Pawar, Parag D (2015) Targeting FtsZ as novel therapeutic strategy against multi-drug resistant staphylococcus aureus. Asian journal of microbiology, biotechnology & environmental sciences, 17 (1). pp. 131-138. ISSN 0972-3005


Bal, Elodie and Kumar, Rahul and Hadigol, Mohammad and et al, . (2022) Super-enhancer hypermutation alters oncogene expression in B cell lymphoma. Nature. ISSN 0028-0836

Bharathi, V and Giridhar, A and Prasad, A and Verma, M and Taneja, V and Patel, Basant Kumar (2016) Use of ade1 and ade2 mutations for development of a versatile red/white colour assay of amyloid-induced oxidative stress in saccharomyces cerevisiae. Yeast, 33 (12). pp. 607-620. ISSN 0749-503X


Ekta, Prajapati and Saurav, Kumar and Kumar, Shishir (2021) IIT-Hyderabad designs world’s smallest microscope. Times of India.


Gandhi, Jaishree and Sushma, Mudigunda V. and Rengan, Aravind Kumar and et al, . (2022) Proteomic profiling of exosomes in a mouse model of Candida albicans endophthalmitis. Experimental Cell Research, 417 (2). ISSN 1090-2422


Mehta, G and Sanyal, Kaustuv and Abhishek, Suman and Rajakumara, Eerappa and Ghosh, Santanu K. (2022) Minichromosome maintenance proteins in eukaryotic chromosome segregation. John Wiley and Sons Inc.


Ponoop Prasad Patro, L and Kumar, A and Kolimi, N and Rathinavelan, Thenmalarchelvi (2017) 3D-NuS: A Web Server for Automated Modeling and Visualization of non-canonical 3-D imensional Nu cleic Acid S tructures. Journal of Molecular Biology, 429 (16). pp. 2438-2448. ISSN 0022-2836


Sachdeva, S and Palur, R V and Sudhakar, K U and Rathinavelan, Thenmalarchelvi (2017) E. coli Group 1 Capsular Polysaccharide Exportation Nanomachinary as a Plausible Antivirulence Targetin the Perspective of Emerging Antimicrobial Resistance. Frontiers in Microbiology, 8 (70). pp. 1-19. ISSN 1664-302X


Vinutha, T. and Kumar, Dinesha and Poondia, Vijaykumar and et al, . (2022) Thermal treatments reduce rancidity and modulate structural and digestive properties of starch in pearl millet flour. International Journal of Biological Macromolecules, 195. pp. 207-216. ISSN 0141-8130

This list was generated on Thu Feb 22 02:38:05 2024 IST.